Study guide
ABC Class II Water Treatment study guide
Contents
Chapter 1: Source Water Quality & Characteristics
- 1.1 Hydrologic Cycle, Watersheds & Water Sources
- 1.2 Physical, Chemical & Biological Source Water Parameters
- 1.3 Source Water Protection, Limnology & Raw Water Intakes
- 1.4 Wellhead Protection, Source Water Protection & Watershed Management Plans
- 1.5 Raw Water Storage, Release Scheduling & Demand Forecasting
Chapter 2: Coagulation & Rapid Mixing
Chapter 3: Flocculation & Sedimentation
Chapter 4: Granular Media Filtration
Chapter 5: Membrane Filtration & Advanced Separation
Chapter 6: Softening, Demineralization & Special Treatment
Chapter 7: Chlorination & Alternative Disinfection
Chapter 8: CT Disinfection Compliance & Disinfection Byproducts
Chapter 9: Corrosion Control, Fluoridation & Plant Residuals
Chapter 10: Pumps & Hydraulic Machinery
Chapter 11: Motors, Electrical Systems & Instrumentation
Chapter 12: Chemical Feed Equipment & Piping Systems
- 12.1 Dry Chemical Feeders, Gravimetric/Volumetric Systems & Slakers
- 12.2 Liquid Chemical Feed Systems & Drawdown Calibration
- 12.3 Gas Chlorination Equipment, Regulators, Injectors & Evaporators
- 12.4 Plant Piping, Valve Types & Water Hammer Surge Control
- 12.5 Maintenance Management, Work Orders, Asset Management & Plant Air Systems
Chapter 13: Physical & Chemical Water Quality Testing
Chapter 14: Microbiological Analysis & Laboratory Quality Control
Chapter 15: Chemical Safety & Hazardous Materials
Chapter 16: Plant Safety, Confined Space & Electrical Hazards
Chapter 17: Regulations, Compliance & Administrative Operations
- 17.1 Safe Drinking Water Act (SDWA) Framework, MCLs & MCLGs
- 17.2 Surface Water Treatment Rules & Revised Total Coliform Rule
- 17.3 Chemical Standards, Public Notification Tiers & CCR
- 17.4 Emergency Response Planning & Plant Physical/Cyber Security
- 17.5 Administrative Operations: SOPs, Records, Procurement, Complaints & Optimization